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Before you jump to Omelette with Ground Meat And Onions recipe, you may want to read this short interesting healthy tips about Discover The Truth Regarding Superfoods.
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We hope you got insight from reading it, now let's go back to omelette with ground meat and onions recipe. You can have omelette with ground meat and onions using 9 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Omelette with Ground Meat And Onions:
- Prepare 2 of to 3 Eggs.
- Get 1 tsp of Vegetable oil or butter.
- Get 1 of Ketchup.
- You need of For the filling (to stock).
- Provide 50 grams of Lean ground beef or mixed beef and pork.
- Prepare 1/4 of Onion.
- Provide 1 pinch of Salt.
- Prepare 1 dash of Black pepper.
- Get 1 dash of Nutmeg.
Instructions to make Omelette with Ground Meat And Onions:
- Chop up the onion. Saut the ground beef in a fryng pan, and when some fat comes out of the meat add the onion and saut it together..
- Season with salt, pepper and nutmeg, and saute until cooked. This is the filling for the omelette. It cam be kept in refrigerator for 2 to 3 days..
- Make the omelette: Break the eggs into a bowl and beat well. Heat some oil in a frying pan and pour in the egg..
- Put the filling on one half of the omelette, and fold over the other half..
- Form the omelette as it cooks, to your desired doneness..
- Another way to make the omelette: Break the eggs into a bowl, add the filling, and mix well..
- Heat some oil in a frying pan, pour in the egg mixture and cook to your desired degree of doneness..
- Decorate with ketchup with love..
- To make an omelette for bento use: Mix 1 egg with 1 to 2 tablespoons of the filling. Make a tamagoyaki (rolled omelette) using a small square tamagoyaki pan..
- When making an omelette for bentos, make sure to cook it thoroughly..
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