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Before you jump to Christmas Tree Hamburger Steak recipe, you may want to read this short interesting healthy tips about What Are The Benefits Of Consuming Superfoods?.
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We hope you got insight from reading it, now let's go back to christmas tree hamburger steak recipe. You can cook christmas tree hamburger steak using 19 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Christmas Tree Hamburger Steak:
- You need 300 grams of Minced meat (mixture of beef & pork).
- You need 1 of Onion.
- Take 1 of Egg.
- Take 100 ml of Panko.
- Use 50 ml of Milk.
- Use 3/4 tsp of Nutmeg.
- Get 1 dash of Black pepper.
- Take 1/2 tsp of Salt.
- Use 3 tbsp of Tomato ketchup.
- Prepare 1 tbsp of Japanese Worcestershire-style sauce.
- Take 1 bunch of Spinach.
- Prepare 10 grams of Butter.
- Use 1 dash of Nutmeg.
- Prepare 1 dash of Salt & pepper.
- Get 1 tbsp of Heavy cream.
- Use 1 of pepper Yellow pepper.
- You need 1/2 of pepper Red pepper.
- Get 200 ml of White sauce.
- Take 1 dash of Vegetable oil.
Steps to make Christmas Tree Hamburger Steak:
- Mince the onion and saute in a frying pan until light brown. Let cool and set aside. Soak the panko in milk and set aside. Cut the yellow pepper into a star and flower. Cut the red pepper into flowers. Cut the remaining pieces of pepper into 5 mm squares..
- In a bowl, add the minced meat, onion, egg, panko, nutmeg, black pepper, and salt. Knead well until it becomes sticky. Place the meat on top of a piece of parchment paper and form into a tree. In an oven preheated to 200C, bake for 20-30 minutes..
- Quickly blanch the spinach in salted water and cool in water. Wring the excess water and chop finely. Melt butter in a frying pan and cook the spinach. Add nutmeg and salt and pepper for seasoning. Add heavy cream and mix..
- Pour the white sauce into a plate. Place the hamburger from Step 2 onto the plate. Combine ketchup and Worcestershire-style sauce and coat the burger. Next cover with the spinach leaves from Step 3. Decorate with the cut peppers. Sprinkle the peppers that were cut into shapes over the white sauce..
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