Recipe of Homemade Sweet and Spicy Beef Jerky

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Sweet and Spicy Beef Jerky

Before you jump to Sweet and Spicy Beef Jerky recipe, you may want to read this short interesting healthy tips about Are Superfoods Really As Good As They are Made Out To Be?.

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Superfoods are definitely worth ingesting as they provide you with lots of vitamins and minerals and health boosting vitamins that you may otherwise not consume through your normal diet.

We hope you got insight from reading it, now let's go back to sweet and spicy beef jerky recipe. You can cook sweet and spicy beef jerky using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Sweet and Spicy Beef Jerky:

  1. Use 1 pound of eye of round beef.
  2. Provide 2 tablespoons of brown sugar.
  3. Take 1/8 cup of Worcestershire sauce.
  4. You need 1 tablespoon of crushed red pepper.
  5. Take 1/8 cup of soy sauce.
  6. Get 1 teaspoon of garlic powder.
  7. Provide 1 teaspoon of onion powder.
  8. Take 1 teaspoon of ground black pepper.

Steps to make Sweet and Spicy Beef Jerky:

  1. Place 1 pound eye of round beef in the freezer for 1 hour. This will harden the meat to make it easier to slice..
  2. In a large bowl, mix together 2 tablespoons dark brown sugar, 1/4 cup Worcestershire sauce, 1/8 cup soy sauce, 1 teaspoon ground black pepper, 1 teaspoon crushed red pepper, 1 teaspoon garlic powder, and 1 teaspoon onion powder..
  3. When the beef is slightly frozen, cut it into 1/8" thick strips against the grain..
  4. Mix the strips of beef in the marinade..
  5. Refrigerate beef for 8 hours..
  6. Preheat the oven to 250 degrees Fahrenheit..
  7. Arrange strips on a baking rack..
  8. Cook for 2 hours. This beef jerky will be fresh for 3 weeks at room temperature, up to 4 months in the refrigerator, and up to 8 months in the freezer..
  9. Enjoy!.

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