Easiest Way to Make Quick Swiss and Mozzarella Stuffed Steak Burger

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Swiss and Mozzarella Stuffed Steak Burger

Before you jump to Swiss and Mozzarella Stuffed Steak Burger recipe, you may want to read this short interesting healthy tips about Keeping Track of What You Consume: How to Do It Correctly.

When you begin your diet one of the things you will learn right away is that maintaining a food journal is very helpful. Keeping a food record helps you determine the foods you are eating as well as the foods you are not eating. For example, after keeping a food record for a few days, you might see that you are not taking in very many vegetables but that you are consuming lots of sugar and bad carbohydrates. Writing all of it down can help you see precisely which parts of your diet plan really need to change as well as how much exercise you are going to need to do to make sure that you keep your caloric intake in check.

Write down the time that you're eating things. This helps you see what times of day you feel the hungriest, when you're likely to reach for a snack and how to work around those times. After a day or two you might notice that, although you eat lunch at the same time every day, you still feel hungry an hour or so later. You should also be able to observe whether or not you might be eating due to the fact you're bored. This is critical simply because, once they are revealed, you can find various other ways to fill those moments than with unhealthy foods.

Write down how you feel when you eat. This can help you pinpoint when you use meals to help soothe emotional issues. It will even identify the foodstuffs you choose when you are in certain moods. Many of us will reach for junk foods when we are upset, angry or depressed and will be more likely to choose healthier options when we are happy or content. Not only will this enable you to notice when you reach for precise foods based on your mood, it will help you find ways to keep healthier (but similar) alternatives on hand for those same moods and help you figure out whether or not someone professional can help you deal with the issues that are sending you towards certain foods in the first place.

We hope you got insight from reading it, now let's go back to swiss and mozzarella stuffed steak burger recipe. You can have swiss and mozzarella stuffed steak burger using 7 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Swiss and Mozzarella Stuffed Steak Burger:

  1. You need 2 lb of ground round ( can use ground chuck or beef ).
  2. Use 1/4 tsp of salt.
  3. You need 1 tsp of ground black pepper.
  4. Use 1 can of sliced mushrooms.
  5. Provide 1 of onion , sliced.
  6. Use 1 tbsp of Worcestershire sauce.
  7. Provide 1 of swiss and mozzarella cheese.

Instructions to make Swiss and Mozzarella Stuffed Steak Burger:

  1. Cook sliced onions until translucent over low heat to caramelized. Add mushroom and heat until warm. Cool onions and mushrooms..
  2. Mix beef, salt, pepper and Worcestershire sauce well. Make out beef patties to form 4- 6 equal sizes patties..
  3. Make a indention in one patty but don't go all the through. Just a well to hold filling..
  4. Add enough of the onion and mushroom mixture to fill indention in patty. Top the mixture with swiss cheese..
  5. Place another patty to cover bottom patty and press to seal edges of the two patties together. Make sure it is well sealed and not to thin on top or bottom so the goodies inside don't ooze out..
  6. Fry in a medium high heated skillet until it is seared and browned. Flip and cook other side until juices run clear..
  7. Top patties with mozzarella and cover pan to melt the cheese..
  8. Drain on paper towels and toast your favorite bread, bun or roll if desired..
  9. Serve hot but be careful of inside stuffing, it will be hot..
  10. May use your favorite condiments if you like, but I like mine as is. :).

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