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We hope you got benefit from reading it, now let's go back to ground beef enchiladas recipe. You can have ground beef enchiladas using 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Ground Beef Enchiladas:
- You need 1 lb. of Ground Chuck.
- You need 1/4 C of Diced White Onion.
- Take 1 can of Chili Beans (undrained).
- Use 1 (14 oz) of can Red Enchilada Sauce.
- Provide of Flour Tortillas.
- Get 2 C of Shredded Cheddar Cheese.
- Get 1 (4 oz) of can Sliced Black Olives.
Steps to make Ground Beef Enchiladas:
- Preheat oven to 350. Spray a 9x13 casserole dish with cooking spray..
- In large pan, add ground chuck and onion and cook until meat is browned. Drain..
- Add beans and 1/4 C of the Enchilada Sauce to the meat mixture and simmer for 8-10 mins on low heat. Remove and let cool for about 5-6 mins in order to handle..
- Add Meat/Bean mixture and a small portion of the cheddar cheese onto each tortilla and roll. Place each into the baking dish with seam facing down..
- Pour remaining sauce and sprinkle remaining cheese and olives on top..
- Bake for 20 minutes. Let cool for 5 minutes after removing..
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